Biotechnology affects our everyday lives, it is involved in a huge range of processes that we take for granted. From the manufacturing of cheese and alcohol to the development and production of much needed medication. Agricultural biotechnology has improved crop production. It has enhanced crop yield, ease of production, processing, storage and spoilage. These developments to agronomic reasons in the first world have had an advantageous effect on the third world countries.
Agricultural Biotechnology in Kenya
Agricultural Biotechnology in Kenya Essay - Words
Biotechnology in Medicine
With plants more than any other living organism, man has been interested in the modifications of characteristics through experiments of cross breeding. Parent plants were carefully selected based on their contributing factors to the next improved generation. It was through such processes that changed the ancestor of corn into the hybrid we see today. On a genetic level, this all has to do with DNA.
The use of genetically modified organisms in agriculture is on the rise. Many scientists debate that genetic engineering in the agriculture field is the best way to answer many issues pertaining to poverty, environmental harm, food security, and the necessity for increasing competition in sales. In the other hand, others raise ethical issues relating to the health of the people who consume these genetically modified food , the potential damage to the environment as well as the welfare of the farmers and their food security. Genetically Modified Organisms, short form GMOs , refer to organism whose genome has been engineered in the laboratory in order to favour the expression of desired physiological traits or the production of desired …show more content… Countries like Vietnam, India and Kenya can benefit from genetically produced bio-pesticides as those countries are experiencing diseased vegetable crops and trees.